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Five glass jars filled with various homemade canned foods, each tied with a rustic string bow, arranged in a row against a soft background with event details.

Register 95 Seats Remaining

Canning with Confidence!

2026-10-13 18:00:00 2026-10-13 19:00:00 America/New_York Canning with Confidence! A food safety expert from MSU Extension will guide attendees through canning techniques, equipment, and recipes for preserving a variety of foods. Main Library - Auditorium

Tuesday, October 13
6:00pm - 7:00pm

Main Library

Auditorium

A food safety expert from MSU Extension will guide attendees through canning techniques, equipment, and recipes for preserving a variety of foods.

In this 1 hour presentation, MSU Extension Food Safety Educator Sophia Zollner will cover the basics of water bath and pressure canning, share tips for our favorite pieces of equipment, and walk through research-tested recipes so you can safely preserve fruits, vegetables, and meat with confidence!

TAGS: | Health & Wellness | Food |

Main Library

Phone: 586-226-5020

Hours
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Mon, Oct 05 9:00AM to 9:00PM
Tue, Oct 06 9:00AM to 9:00PM
Wed, Oct 07 9:00AM to 9:00PM
Thu, Oct 08 9:00AM to 9:00PM
Fri, Oct 09 9:00AM to 6:00PM
Sat, Oct 10 9:00AM to 6:00PM
Sun, Oct 11 12:00PM to 6:00PM

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Tue, Oct 06, 10:00am - 10:30am
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Tue, Oct 06, 6:00pm - 8:00pm
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Tue, Oct 06, 6:30pm - 8:30pm
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Tue, Oct 06, 6:30pm - 7:30pm
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Wed, Oct 07, 12:00pm - 2:00pm
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Wed, Oct 07, 2:00pm - 3:00pm
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Wed, Oct 07, 6:00pm - 8:15pm
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Thu, Oct 08, 10:00am - 11:00am
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Thu, Oct 08, 2:00pm - 4:00pm
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Thu, Oct 08, 6:30pm - 7:30pm
Adult Program Room

Fri, Oct 09, 11:00am - 11:30am
Children's Activity Room

Sat, Oct 10, 10:00am - 12:00pm
Cannon Conference Room

Tue, Oct 13, 10:00am - 10:30am
Story Time Room
Registration is now closed

Tue, Oct 13, 1:00pm - 3:15pm
Auditorium

Tue, Oct 13, 2:00pm - 4:00pm
Cannon Conference Room

Tue, Oct 13, 2:00pm - 4:00pm
Computer Training Room

Tue, Oct 13, 6:00pm - 7:00pm
Auditorium

Tue, Oct 13, 6:00pm - 7:30pm
Children's Activity Room